Indika Jayawardena
Executive Sous Chef
He has worked in USA all his life, worked mainly in Philadelphia with the EL VEZ the best Nuevo Latino restaurant in Phillies also Famous Washington Square Restaurant with celebrity chef Marcus Samuelsson , Le Bec Fin with Chef George Perrier voted for the best Restaurant in Americas 1994 and Laurel Creek Country Club in New Jersey. He is a Graduate from Walnut Hill College & Rutgers University, USA.
Director of Kitchens Mats Petersson
Over 30 years of experience in the best Restaurants & 5 star hotels in Scandinavia. Worked for OPERAKALLAREN with famous chef late Werner Fogle. His work also took him to the Sheraton Hotels & Grand hotel in Denmark, Sweden, and Savoy and indeed the Berkeley hotels in UK. He is a member of the Confrerie Saint -Etienne Alsace, Chaine de Rotisseur and was head judge for the National Young Chef competition in Sweden.
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